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Udon Noodles 250g
✅ KAKE UDON: Combine Emma Basic Dashi, Wakame and Shicimi to make KAKE UDON. There is nothing more comforting than a hot bowl of udon soup. A testament to the many "standing-eating udon" shops in Japan. Fast, no-frills eateries where customers eat a quick bowl of udon while standing. Commonly Found in Train Stations – catering to hungry travelers in a rush.
✅ CURRY UDON: Try Emma Basic Japanese Style Curry over hot udon noodles with fried tofu or chicken. Udon is the best match for Japanese curry, rather than soba or ramen. Here’s why:thick Noodles Hold Up to Thick Curry Sauce Japanese curry is rich, thick, and slightly sweet, unlike the thinner broths of ramen or soba dishes. Udon noodles are thick, chewy, and smooth, making them perfect for carrying and absorbing the curry sauce without getting soggy.
✅ QUICK COOK: IN 4 minutes, drain and rinse with cold water. Ready to stir fry
✅ 3 BUNDLES IN A PACK: Divided into 3 portions, making it simple and convenient to use
WHEAT flour, Water, Salt
For Allergens see ingredients in BOLD
Typical Values (g)
Per 100g/100ml
Energy (Kcal/KJ)
347Kcal: 1473KJ:
Fat
1.4
of which saturate fat
0.26
of which monounsaturated fat*
0
of which, polyunsaturated fat*
0
Carbohydrate
74.3
of which sugar
6.6
of which Polyols*
0
of which starch*
0
Fibre*
3
Protein
10.9
Salt
1.56
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