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Miso 1kg

STIR FRY: Add a teaspoon of miso to your stir-fry for an instant flavour boost

MODERN APPROACH TO COOKING: Use in baking, ice cream, marinating fish or salad dressing

HIGH PROTEIN: White miso is an excellent source of plant-based protein. Great for vegan and vegetarian dishes, providing flavour and nutrition

Q. Does Emma Basic Miso contain live probiotics?

A. Our miso is traditionally fermented and is not pasteurized. This means the naturally occurring cultures created during the fermentation process remain present.

Miso has been produced using time-honoured methods and is appreciated for its depth of flavour and traditional craftsmanship.

Q. How do I store my Emma Basic Miso?

A. To maintain quality, please refrigerate after opening.

Typical Values (g)	Per 100g/100ml
Energy (Kcal/KJ)	154Kcal: 647KJ:
Fat	2.8
of which saturate fat	0.6
of which monounsaturated fat*	0
of which, polyunsaturated fat*	0
Carbohydrate	19.3
of which sugar	14.7
of which Polyols*	0
of which starch*	0
Fibre*	4.6
Protein	10.3
Salt	11.4